goat milk powder produced according to high quality standards
Full Cream Goat Milk Powder
Skimmed Goat Milk Powder
Skimmed Goat Milk Powder is made by spray-drying skimmed goat milk, which is obtained by removing the fat from full cream goat milk. This results in a product that is significantly lower in fat than Full Cream Goat Milk Powder.
Goat Milk Protein Powder
Goat Milk Protein Powder (GMPP) is made from fresh, concentrated skimmed goat milk fortified with goat sweet whey powder to achieve a protein content level of 60%. This unique formulation combines the nutritional benefits of both goat milk and whey, resulting in a high-protein product with enhanced nutritional value.
Goat Whey Protein Concentrate
Goat Whey Protein Concentrate (WPC) is a dietary supplement made from powdered protein concentrate derived from whey. It is produced by ultrafiltration of sweet whey obtained from cheese production. After ultrafiltration, the liquid concentrate is spray-dried and packaged.
Our Goat WPC55 contains a minimum of 55% whey protein, while our WPC80 contains a minimum of 80% whey protein, offering different protein concentrations to meet different dietary needs.
Goat Colostrum Powder
Goat colostrum is the first milk produced by a doe after kidding. The goat often produces more colostrum than is fed to the newborn goat. This excess is collected, frozen and dried into Goat Colostrum Powder.
This is unique because of its high concentration of bioactive compounds and nutrients and has an immunoglobulin (IgG) content of at least 22%, 15% or 8%. Goat Colostrum Powder is available made from full cream or skimmed goat milk.
Demineralized Goat Whey Protein (D90)
Goat whey powder is 90% demineralized and derived from fresh liquid goat whey. Demineralized Goat Whey Protein is known by the abbreviation Goat D90. This product is high in lactose and protein, and low in fat and minerals. This makes it ideal for formulations that require lactose as a carbohydrate and additional whey protein.
Goat Lactose
Goat Lactose is isolated from goat whey, a by-product of goat cheese production. Ultrafiltration produces two streams: one rich in protein and the other rich in lactose. The lactose-rich stream is then further purified, concentrated, crystallized, and dried to produce lactose powder.